Commercial Food Sanitation | October, 2019

Commercial Food Sanitation’s FoodSafe Conveyance Workshop was named winner of an FPSA 2019 PROCESS EXPO Innovation Showcase award. The award was announced at PROCESS EXPO in Chicago.

PROCESS EXPO exhibitors submitted new products and services to be considered for the Innovation Showcase Awards. Editors from leading trade publications and others judged the submissions and narrowed the field down to 17 finalists, who presented their innovations to the panel at PROCESS EXPO during the tradeshow.

“As a company aspiring to improve food safety and sanitation, it’s an honor to be recognized by experts in the food industry,” said Commercial Food Sanitation General Manager Darin Zehr.  “Helping drive food safety improvements while impacting efficiency is a big win for companies and the heart of our mission at CFS.”

FoodSafe Conveyance Workshop Winner 2019 Process Expo Innovation Award

Commercial Food Sanitation developed the FoodSafe Conveyance Workshop based on demand from food manufacturers. Taught by food safety specialists and engineers, this workshop covers all critical elements in the conveyor life cycle, including optimal conveyor design, installation and production start-up, effective hygiene and sanitation, and developing a conveyor preventive maintenance program.

“The one and a half day on-site FoodSafe Conveyance Workshop is the first of its kind to align multidisciplinary, key personnel on linkage between conveyor performance and food safety at their own plant,” said CFS Global Training Specialist Nicole Cammarata.

“It’s a full program that sparks enthusiasm amongst the participants, and often underlying procedural issues emerge from these discussions.”

Commercial Food Sanitation, an Intralox company since 2012, integrates strategic consulting, expertise and training to provide durable solutions to food safety and sanitation challenges for food processing plants. CFS Food Safety Specialists are all highly-regarded hygiene/sanitation experts. They have held long-term, key positions within their disciplines, with some of the world’s foremost food manufacturers.