Bakingandsnack.com | July 1, 2021 | by Charlotte Atchley. At a time when labor challenges persist in the baking industry, training has never been more important. Effective training ensures that product quality is upheld as well as employee and food safety standards. Without training, baking companies cannot hope to turn out high-quality baked […]
Intralox.com | December 21, 2020. The COVID-19 pandemic may have stopped Commercial Food Sanitation (CFS), an Intralox company, from holding in-person training, but the team’s commitment to food safety education never wavered. For the first time, the company released digital short courses available to everyone.