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Posts Tagged ‘amsterdam

13
Dec

Food Process Vakblad | December 13, 2017 | by Wouter Verheecke.   How do you choose the right cleaning and disinfection chemicals? As known, chemistry is one of four essential factors for effective cleaning and disinfection. TACT is required, which stands for ‘Temperature’, ‘Action’, ‘Chemical concentration’ en ‘Time’. Read the full article in Dutch…

30
Nov

Commercial Food Sanitation | November 2017.   Because you immediately apply what you learn during the course, you will be able to take your “aha moments”, new knowledge and learnings and start implementing the minute you get back to your job and your company. Hygienic Design is all about teamwork and continuous improvement, and that […]

29
Nov

Food Process Vakblad | November 29, 2017 | by Wouter Verheecke.   ATP (Adenosine triphosphate) is the universal “fuel” for energy metabolism of each living cell. It is present in practically every food residue that remains on on visually clean surfaces, as well as potentially remaining micro-organisms. ATP as such is harmless, but can serve […]

28
Nov

Food safety begins with the best training. Training Language: English. Learn more about Hygienic Design Training. Register now through our Training Calendar.      

14
Nov

Food Process Vakblad | November 14, 2017 | by Wouter Verheecke.   Food Safety starts with hygienic design of installations. Equipment has to be designed in a fashion that allows easy, fast and effective cleaning. All components have to be easily accessible or removable, so the cleaning crew has as few as possible issues when […]

01
Nov

Food Process Vakblad | November, 2017 | by Wouter Verheecke.   End September the CFS Sanitation Essentials Training took place at the European HQ in Amsterdam for the third and last time this year. Amongst the participants were two Belgian nationals who Food Process Vakblad was allowed to follow during this three-day course. They learned […]

16
May

VakbladVoedingsindustrie.nl | May 2017 | by Judith Witte.   At Dutch Food Industry, we observed one day of the ‘Hygienic Design Training’ by Commercial Food Sanitation, an Intralox company. An international group of food industry professionals went back to school for three days, but above all stepped out of their comfort zone for a while […]

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